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Cooking Vocabulario 2

  1. Guindillas rojas
    Red Chillies
  2. Guindillas
    Chili Peppers
  3. Rehogar
    To fry over low heat
  4. Reducir
    To Reduce
  5. Reduzca
    Reduced
  6. Retirar
    Retire
  7. Mezclar
    To mix
  8. Rellenar
    Fill
  9. Demasiada
    Too (Excessive, More than enough)
  10. Cada
    Each
  11. Tono
    Tone, Shape
  12. Mantequilla
    Butter
  13. Cacerola
    Pan, Saucepan
  14. Dorar
    To Brown
  15. Cuezala (cueza)
    Cook
  16. Bordes
    Borders (Edges)
  17. Brevemente
    Shortly, in Short, Brief
  18. Caldo
    Broth, Stock
  19. Sidra
    Hard Cider
  20. Mostaza
    Mustard
  21. Condimente
    season, spice
  22. Ebullición
    Boiling
  23. Tapar
    To cover
  24. Deje
    Leave
  25. Lento
    Cover and Simmer
  26. Tiernas
    Tender
Author
BrittanyNicole
ID
97250
Card Set
Cooking Vocabulario 2
Description
Vocab used in cook book
Updated

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