-
Name 3 types of wine produced?
- Still wine
- Fortified wine
- Sparkiling wine
-
What is the difrence between Cognac and Brandy?
They are both Brandy's, the Cognac is produced in the Cognac region of France
-
What is the diffrence between (Cost) and (Sales)?
Profit is the diffrence between sales and cost.
-
define (Bank) and (Drop)?
bank is the mone you start your register with and drop is the money you take out while working or droping it off at the end of the night.
-
Name a call brand for Gin, Vodka, Canadian Whisky, Scotch, Cognac, Brandy, Tequila, Rum and Irish Whiskey?
- Gin= Sea Gram
- Vodka= Absolut
- Canidian Wishkey= Canadian Club
- Scotch= Red Label
- Cognac= Hennessy
- Brandy= E&J
- Tequila= Jose Cuerbo
- Rum= Barcady
- Irish Whiskey= Jameson
-
If a customer came to the bar and asked for a drink that you were not familiar with what ould you do?
-
What should you do if a customer complains about a drink?
ask him/her whats wrong with it, and make him or her a new one.
-
What is the first thing you check for on a credit card?
expiration date and a match one the name on the card and ID
-
Why should you collect payment for each drink as it is served?
because it will be really hard to keep track of the customers comsumtion in your head while caring for other customers.
-
Name 3 things a bartender does not discuss with customers?
- Religion
- Politics
- Controvercial Issues
-
How do you prepare for a job interview? what is the first question you ask?
Positive attitude, be detemine, be persistat (by calling to fallow up).
-
Name a substitute for:
Midori, Grand Marnier, Southern Comfort, Chambord, drambuie, Kalua, Triple Sec, Galliano and Sambuca.
- Midori=Melon
- Grand Manier=Contreau
- Southern Comfort=
- Chambord= Framboise
- Drambuie=
- Kalhua= Tia Maria
- Triple Sec=Clear Curacao
- Galliano=Roland
- Sambuca=
-
Idntify the followin as being: Liqueur, type of wine, type of whiskey etc.
Southern Comfort
Dewars
Crown Royal
Cabernet Sauvignon
Campari
Angostura Bitters
Captain Morgan
Christian Brothers
CC
Martel
Skyy
Makers Mark
Glenlivet
J&B
Bushmills
Bombay
- Southern Comfort= Burbon
- Dewars= Scotch
- Crown Royal=Wiskey
- Cabernet Sauvignon= Red wine
- Campari=matoe Juice
- Angostura Bitters= Ingridint
- Captain Morgan=Rum
- Christian Brothers= Wine*
- CC=Canadian Wiskey
- Martel=Cognac
- Skyy=Vodka
- Makers Mark= Wiskey/Borbon
- Glenlivet=Schotch
- J&B=scotch/wiskey
- Bushmills= Irish Wiskey
- Bombay=Dry Gin
-
What is the emergency Substitute for:
Squirt
Ginger Ale
- Squirt=sprite
- Ginger Ale= 7 up or sprite
-
Define:
Virning Drink:
"86"
Double
Tall
Straight-up
Back
Splash
Neat
- Virning Drink= No alcohol
- "86"=stop service or ot of stock
- Double=2 tims liquor
- Tall=drink in a tall glass
- Straight-up=no ice
- Back=Secon Cocktail or water
- Splash=Mesure= 1/2 oz
- Neat= Room Tem/no Ice
-
Grasshopper
(cream Drinks)
(Grasshoper) (cream drinks) (steammed cocktail glass)
- 1/oz Green Creme de Menthe
- 1/2 oz White Creme de Cacao
- 2 oz Cream
-
Margarita
(Short Sours)
(Margarita) (Short Sours) (Rock Glass)
- Salt rim of the glass
- 1 oz. Light Tequila
- 1/2 oz. Triple Sec
- 1-1/2 oz Sweet & Sour
Garnish:Lime
-
Bloody Mary
(bloody Mary)
- (Bloody Mary) (Bloody Mary)
- 1 oz. Vodka
- fill w/bloody mary mix
- Bloody Mary mix from (scrath)
- 2 Dashes pepper
- 2 dashes salt
- 2 dashes celery salt
- 4 drops worester shive
- 1 drop tabaso sauce
- fill w/tomato juice
- Garnish: Lime or selery orther fruits
-
Long Island Ice Tea
(ice teas & Lemonades)
- (Long Island Ice Tea) (Ice tea)
- 1/2 vodka
- 1/2 gin
- 1/2 light rum
- 1/2 light tequila
- 1/2 Triple sec
- 2 sweet & sour
- Fill w/Cola
Garnish: Lemon Wedge
-
Rusty Nail
(2 Liquor Drinks)
- (Rusty Nail) (2 liquor drinks) (Rock glass
- 1- 1/4 oz Scotch)
- 3/4 oz Drambuie
- acronum (Scratch & Die)
-
Irish Coffee
(coffee drink)
- (Irish Coffee) (Coffee Drinks) (Hot drink mug)
- 2 sugar cubes (1stp)
- 1 oz Irish Wiskey (Jameson)
- Fill with coffee, stir top w/whipped cream
-
Kioki Coffee
(coffee drinks)
- (Kioki Coffee) (Coffee drinks) (Hot drink mug)
- 1/2 oz Brandy
- 1/2 oz Kahlua
- 1/2 oz Dark creame de cacao
- fill w/coffee top w/whipped cream
- acron: burger, king, chocolate crown
-
Singapore Sling
(Long Sour)
- (Singapore sling) (Long Sour) (Collins Glass)
- 1 oz Gin
- 1/2 oz grenadine
- 1-1/2 oz sweet & sour
- after blending n straining into glass, fill with soda and top w/1/2 oz cherry flavored bandy
- Garnish: Cherry or flag
- Acron: cherry cherry cherry
-
Rob Roy
(manhattan)
- (Rob Roy) (Manhattan)
- 1/2 oz Sweet vermouth
- 2-1/2 oz Scotch
Garnish: Cherry
-
Champagne Cocktail
(Champane Drinks)
- (Champagne Cocktail) (Champane Drinks) (Champagne glass)
- 1 sugar cube
- 1-2 drops bitters
- Lemo twist fill w/campagne
-
Vodka Collings
(Log Sours)
(Vodka Collins) (Long sours) (Collig glass)
- 1 oz vodka
- 2 oz sweet & sour
- fill w/sada
- garnish: cherry or flag
-
Sloe Gin Fizz
(Long Sour)
(Sloe Gin Fizz) (Long Sour) (Colling Glass)
- 1 oz slow gin (red)
- 2 oz sweet & sour
- fill w/soda
Garnish: Cherry or flag
-
Side Car
(Short Sours)
- (Side Car) (Short sours) (Rock Glass)
- Suar the rim of the glass1 oz Brandy
- 1/2 oz Triple sec
- 1-1/2 oz sweet & sour
- Garnish: Cherry or flag
- acron: by the st.
-
Brany Alexander
(cream drink)
- (Brany Alexander) (cream Drink) ( stemmed cocktail glass)
- 1/2 oz Brandy
- 1/2 oz Dark cream de cacao
- 2 oz Cream
- Garnish: Nutmeg
-
Kamikaze
(Shots & Shooters)
- (Kamikaze) (Shots & shooters) (shot glass)
- 3/4 oz vodka
- 1/4 oz Triple sec
- 3-4 drops lime juice
- (roses chill)
-
Mimosa
(champagne drinks)
(Mimosa) (Champagne drinks) (champane glass)
- 1/2 orange juice
- 1/2 champagne
-
T-N-T
(highball)
- (TNT) (Highball) (High ball glass)
- 1 oz Tanqueray Gin
- fill w/tonic
- Garnish: Lime squeeze
-
White Russian
(two liquor drinks)
- (White Russian) (2 liquor drinks) (rock glass)
- 1-1/4 oz vodka
- 3/4 oz Kahlua
- Float cram on top
-
Bardi Cocktail
(short sours)
- (Bacardi Cocktail) (short sours) (Rock Glass)
- 1 oz Bacardi light rum
- 1/2 oz Grenadine
- 1-1/2 Sweet & sour
- Blend and strain
- Granish: Lime
-
Daiquiri
(Short Sours)
- (Daiquiri) (short sour) (rock glass)
- 1 oz light rum
- 2 oz sweet & sour
- blend and strain
- Garnish: Lime
-
Midori Stone Sour
(short sours)
- 1 oz Midori
- 1 oz Orange Juice
- 1 oz Sweet & sour
Garnish: cherry or flag
-
Zombie
(Tropical/exotic drinks)
- (Zombie) (tropical/exotic) (collin glass)
- 1/2 oz light rum
- 1/2 dark rum
- 1/2 oz triple sec
- 1/2 creme de almond
- 1 oz seet and sour
- 1 oz orange juice
- 1 oz pineapple juice
- blend strain, top w/ 1/2 oz 151 rum
- Garnish:cherry or flag
-
Sex on the Beach
(shots and shooters)
- (Sex on the Beach) (shots and shooters) (shot glass)
- 1/3 Midori
- 1/3 Creme de cassis
- 1/3 Pinapple juise
- chill
- acron: Midel class ppl
-
Cosmopolitan
(Martini Cocktails)
- (Cosmopolitan) (Martini Cocktails) ()
- 2 oz vodka
- 1/2 oz cramberry juice
- 1/4 oz cointreau
- 1/4 oz lime syrup
- garnish: lemon twist
- ** some places use Grand marnier instead of cointreau**
-
Seabreeze
(bloody mary)
- (Seabreeze) (bloody mary)
- 1oz vodka
- fill 1/2 with cramberry juice 1/2 w/grapefruit
-
Gimlet
(classic martinis)
- (Gimlet) (classic martinis)
- 2-1/2 oz gin or vodka
- 1/2 oz Rose's lime juice
- Garnish: Lime squeeze
-
Kir
(champagne drinks)
- (Kir) (champagne drinks)(Champagne glass)
- 1/2 oz creme de cassis
- fill w/white wine
- Ganish: lemon twist
-
Manhattan
(Manhattan)
- (Manhattan) (Manhattan)
- 1/2 oz. Sweet vermouth
- 2-1/2 oz. Whiskey
- Garnish: Cherry
-
What is your instructor's name?
Don
|
|