WineProgramMgt2.txt

Define POS and state what it is used for

Point of Sale, cash register - tracks sales and inventory
Give the formula for Product Cost calculation

Beginning inventory + Net Purchases – Ending inventory = Product Cost
Define COGS

Cost of Goods Sold
State the formula for Contribution Margin

Sales Price – Unit Cost = Contribution Margin
Define 86 list

Things the restaurant is out of
State 3 ways of dealing with a Dog on your wine list

Eliminate, adjust prices, train servers

Author

tekygeek

89036

Card Set

WineProgramMgt2.txt

Description

Wine Program Mgmt 2

Updated

2011-06-04T07:08:03Z