Nursing Unit 4

  1. Poultry, Fish, eggs, beef
    Protein
  2. Role in healing: Fribroplasia, angiogenesis, colagen formation and wound remodeling, immune function
    Protein
  3. Citrus fruits, tomatoes, potatoes, fortified fruit juices
    Vit c
  4. Collagen synthesis, cappillary wall integrety, fibroblast function, immunologic function, antioxidant
    Vit c
  5. Green leafy vegetables, Broccoli, carrots, sweet potatotes, liver
    Vit A
  6. Epithelialization, wound closure, inflammatory response, angiogenesis, collagen fromation
    Vit A
  7. Veges, meats, legumes
    Zinc
  8. Collagen formation, protein sysnthesis, cell membrane and host defenses
    Zinc
Author
Gandrews
ID
74916
Card Set
Nursing Unit 4
Description
Table 48-5
Updated