1. What is the chicken Bryan?
    8oz chicken breast topped with goat cheese, sun dried tomatoes, basil, and lemon butter
  2. What is the chicken Marsala?
    An 8oz grilled chicken breast topped with mushrooms, Lombardo Marsala, and butter
  3. What's in Marsala
    Marsala wine, butter, onions, black pepper, and kosher salt
  4. What's a chicken Parmesan
    2 4oz chicken breasts coated in breadcrumbs, sautéed in extra virgin olive oil, and topped with Pomo, Romano cheese, and melted mozzarella
  5. What is the chicken trio
    One 4 oz portion of a chicken Bryan, chicken Marsala, and a pollo rosa María
  6. What's in a fettuccine carraba
    Fettuccine alfredo with wood grilled chicken, sautéed mushrooms, and peas
  7. What is a Tuscan grilled filet?
    A 9oz tenderloin
  8. What can be added as toppings to the steaks and chops?
    • Spicy Sicilian butter
    • Gorgonzola sauce
    • Marsala sauce (+3.80)
    • Bryan topping (+3.80)
    • With a spider no (+4.80 each)
  9. What's in the spicy Sicilian butter
    Calabrian peppers, red wine vinegar, black pepper, crushed red pepper, and kosher salt
  10. What's in Gorgonzola sauce
    Heavy cream, Gorgonzola cheese, lemon juice, black pepper, kosher salt, and mayonnaise
  11. What's in the Marsala sauce
    Mushrooms, lombardo wine sauce, and butter
  12. What is the Bryan topping?
    Goat cheese, sundries tomatoes, basil and lemon butter sauce
  13. What does "with a spiedno" mean?
    2 shrimp and 2 scallops, both coated with breadcrumbs, grilled and topped with lemon butter
  14. What is the Italian classic?
    One 4oz portion of chicken Parmesan and a half portion of lasagne
  15. What is the lasagne
    Wide pasta with 5 layers: pomo sauce, meat sauce, ricotta, Romano, and mozzarella cheeses
  16. Whats in the meat sauce?
    Bolognese-beef, prom, celery, carrots, garlic, red wine, and pomodoro sauce
  17. What's in the Alfredo sauce
    Butter, Romano cheese, and heavy cream
  18. What's in the pomodoro sauce?
    A fresh light tomato sauce made with garlic, onions, extra virgin olive oil, and basil
  19. Lobster ravioli
    9 ravioli stuffed with lobster and Romano tossed in white wine cream sauce and topped with diced tomatoes
  20. What's in the mezzaluna?
    14 half moon ravioli stuffed with chicken, ricotta, Romano, spinach, and fresh herbs in a tomato cream sauce
  21. What's the parm arugula
    Two 4oz chicken breasts crusted with grated Parmesan and panko breadcrumbs topped with fresh arugula salad (tossed in lemon vinaigrette) and tomatoes and parmesean cheese. Garnished with a grilled lemon
  22. What's is the pescatore?
    Thin linguine tossed with spicy marinara. 3 scallops, 4 shrimp, and 6 mussels
  23. Tuscan grilled porkchop
    Each chop is 8oz
  24. What is the pork tenderloin
    Three 2oz grilled prom medallions wrapped in prosciutto. Topped with port wine fig sauce.
  25. What's in port wine fig sauce?
    Port wine with diced Granny Smith apples, figs, veal stock, onions and butter
  26. What's the positano?
    Thin linguine tossed in picchi pacchiu sauce. Can add chicken for $3 or shrimp for $5
  27. What's in the picchi pacchiu sauce?
    Gresh crushed tomatoes, garlic, extra virgin olive oil, and fresh basil
  28. What's the rigatoni camangolo?
    Rigatoni tossed in canagnolo sauce Romano cheese, and topped with 2 medallions of goat cheese
  29. What's in the campahnolo sauce?
    Pomodoro sauce with Italian sausage, onions, garlic, red bell peppers, and white wine
  30. Describe the rosa Maria
    8oz grilled chicken stuffed with fontina cheese and prosciutto, topped with mushrooms and basil lemon butter sauce
  31. What's in the lemon butter sauce
    White wine, lemon juice, garlic, onions, butter, white pepper and kosher salt
  32. What's the salmon centrolini
    An 8oz grilled salmon topped with diced Roma tomatoes, cucumber, and dill in a lemon butter sauce
  33. What's the shrimp and scallop linguine
    Thin linguine tossed with shrimp and scallops in a tomato vodka cream sauce. Garnished with basil
  34. What is the sugo rosa sauce?
    A combination of heavy cream and pomodoro sauce. Aka tomato cream sauce
  35. What different portions does the sirloin come in
    6oz or 9oz
  36. Describe the spaghetti
    Tossed with pomodoro sauce. An add 3 meatballs, 2 sausages, just meat sauce, or 1 sausage 2 meatballs and meat sauce.
  37. What's the spiedno
    4 shrimp and 4 scallops coated with breadcrumbs., grilled, and topped with lemon butter sauce
  38. What is the Johnny
    A 6oz portion of sirloin Marsala and 4oz portion of chicken bryan
  39. Describe the tilapia
    Grilled tilapia seasoned with olive oil and grill seasoning, topped with roasted tomatoes, basil, and balsamic glaze
  40. What is the veal Marsala
    Three 2oz pieces of veal sautéed and deglazed in chicken stock, topped with mushrooms, Lombardo Marsala wine sauce, and butter
  41. Wha is the fettuccine weesie
    8 shrimp sautéed with scallions, mushrooms, basil, garlic, and green onions in a lemon butter sauce over fettuccine
  42. How is the Tuscan grilled chicken prepared?
    8oz seasoned wood grilled chicken breast with grill baste and grill seasoning
Card Set