RM-Dolci

• panna cotta
• cranberry torta
• semifreddo
• chocolate cake
• desert box
• mini cannoli

• Earl Grey panna cotta
• vanilla bean & rosemary poached pears
• caramel
• meringue

• An Italian dessert of sweetened cream thickened with gelatin and molded.
• The cream may be aromatized with vanilla, coffee, or other flavorings.

• A type of dessert or candy traditionally made from whipped egg whites and sugar, and occasionally an acidic ingredient such as lemon, vinegar, or cream of tartar.
• A binding agent such as salt, flour, or gelatin may also be added to the eggs.

• cranberry
• pine nut shortbread torta
• chamomile tea sorbetto
• lemon cotton candy

• Also called sorbet.
• A frozen dessert made of sugar-sweetened water with flavoring.
• Generally, sorbets do not contain dairy ingredients, while sherbets do.

• orange olive oil cake
• rum raisin sauce
• root beer semifreddo
• pistachios

• A semi-frozen dessert made with egg yolks, sugar, and cream.
• It has the texture of frozen mousse.

• dark chocolate cake
• apricot purée
• sesame, white chocolate pastry cream
• chantilly cream
• nigella brittle

A thick custard made with eggs, sugar, cornstarch (or a mixture of flour and cornstarch), and flavoring, an used as a filling.

• Scientific name nigella sativa.
• Belongs to the buttercup family of flowering plants.
• Used as a flavorful spice in many cuisines.

A selection of house-made cookies, candies, and nuts including chocolate truffles and a mini cannoli.

• small cannoli
• sweet caramel ricotta filling
• crushed pistachios