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Keratins
- Intermediate filament
- Hair, nails, claws, skin
- Disulfide crosslinking defines strength
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Collagens
- The most abundant protein (up to 30% total content)
- Found in extracellular matrix of connective tissues/skin
- Ropelike fibers enforced by chemical crosslinking provide support and elasticity to animal tissues
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How much does collagen make up of the total body protein?
up to 30%
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Fibrous tissues that collagen is found in
- Tendons
- Ligaments and skin
- Cartilage, bones
- Blood vessels
- Intervertebral discs
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What contributes to skin aging?
Higher level of collagen crosslinking and its overall lower levels contribute to skin aging
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What does collagen form?
- Polymeric gels, which can be reversibly disrupted at high temps
- Property is widely used in cooking (jello)
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Triple helix of collagen
Every third residue is Gly which allows tight packing into this helix
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What stabilizes the collagen triple helix?
- Intermolecular H-bonds between amide and carbonyl groups of Gly
- Bonds are between the strands!!
- Alignment of fibers generates characteristic striated pattern
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What is the repeating sequences in triple helix?
- Gly-Pro-X and/or Gly-X-Hyp (hydroxyproline) which form left-handed coils- every third aa is Gly
- The coils coil around each other to form a right-handed triple helix (type II; not alpha helices)
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What does the counter winding (like in rope) provide for the collagen helices?
- They are resistant to compression and assure high tensile strength
- As tough as copper wire
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Collagen modified aa
- Hydroxyproline
- Hydroxylysines
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Hydroxyproline
- Uses Proly-4-hydroxylaze (P4H)
- Stabilizes the triple helix by H-bonds
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Hydroxylysines
- Oxidation to highly reactive aldehydes by Lysyl Oxidase (LOX)
- Stabalized by intra- and inter- molecular crosslinking
- Substrate for glycosylation (covalent addition of oligosaccharides); attachment sites for carbs
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Lysine and hydroxylysine bonding
- Aldehydes spontaneously react with each other
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Scurvy
- Ascorbic acid (vitamin C) is required by the enzymes to convert proline to hydroxyproline and lysine to hydroxylysine.
- Without Vitamin C, collagen cannot be processed correctly and this occurs
- Can be reversed by dietary vitamin C
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Scurvy Symptoms
- Bone pain
- Skin and gum disease
- Loosening of teeth
- Poor wound healing
- Emotional changes
- Death
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Ascorbic Acid (vitamin C)
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What does Vitamin C do?
Required for a second reaction which reduces Fe3+ back to Fe2+ reactivating the enzyme which converts pro to hyp
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Silk Fibroins
- Essentially made of Gly-Ala repeats in ~extended beta sheet structure
- Doesn't stretch easily, since structure is fully extended
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Silk
- Doesn't stretch but is very flexible: non-covalent weak interactions between layers
- H bonds between strands
- Van der Waals interactions between sheets
- Anti-parallel strands
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3 major components of the cytoskeleton
- Intermediate filaments (keratins, lamins)
- Microtubules (tubulin)
- Microfilaments (actin)
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Major cytoskeleton functions
- Cell shape: determined by cytoskeletal proteins and signaling cascades
- Cell motility: cellular and intracellular
- Cell integrity: connection and integration of extracellular matrix (ECM), cytoplasmic membrane, and organelles
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Actin
- Assembles into double helical homopolymers
- 5-9 nm in diamater
- Forms microfilaments
- Polar (+/- ends); all units are formed in the same direction and has directionality
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Tubulin
- Stable dimers (2 subunits) of alpha and beta tubulin self-assemble into hollow hetero-polymers of tubular shape
- 25 nm
- Polar with directionality
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Intermediate filaments
- A large family of proteins (65 genes in humans)
- Keratins (at least 19 types)
- Lamins A and B (nuclear); neurofilaments (axons)
- 10-14 nm in diameter
- Apolar (opposite attachment so no directionality); not used in tracks because there is no directionality
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Keratin
- Coliled-coils
- Hydrophobic a,d (1,4) positions are buried; twist of helices due to 3.6 residues per turn
- Heptad is ~two full turns
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IF coiled-coils
- Coiled-coils align to form oligomers
- Terminal globular domains help align fibers
- Fibers can be enforced by disulfide bonds in extracellular spaces (hair/nails)
- Disassembly is mediated by phosphorylation (regulates dynamics and assemblies- posttranslational modification)
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Strength of IFs
- Highly resistant to cold, high-salt, and detergent solutions
- Can be dissolved by guanidinium- HCl or Urea
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Blistering diseases
E to G mutation in Keratin 5
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Hutchingson progeria
- Lamin's mutation prevents the protein to maintain its shape
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What is cell movement (migration) based on?
Actin Polymerization
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Hexokinase and Actin
Hexokinase (metabolic enzyme) and actin belong in the same family of proteins
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Hexokinase
- Catalyzes the first step of glycolysis
- Binds both ATP and glucose
- Catalyzes transfer of the terminal Pi from ATP to glucose
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Actin function
- Hydrolyzes ATP upon polymerization
- ATP hydrolysis is translated to conformational changes that work as internal clock of actin filament aging
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Actin microfilament (F-actin)
ATP hydrolysis is not required for polymerization, only for sensing age of F-actin to temporally control its depolymerization
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Three phases of actin polymerization
- Nucleation: formation of actin trimer; dimers are unstable; rate limiting step
- Elongation: "+" end polymerizes faster than the "-" end; when (G-Actin) is high, both ends are growing
- Steady state: "-" end disassemble, while the "+" end polymerizes= treadmilling
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Due to ATP hydrolysis and slow Pi release, actin filaments have three regions:
- ATP-bound (freshly polymerized)
- ADP-Pi bound (central, older actin)
- ADP-bound (aged actin, the least stable)
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Steady state/treadmilling
- Unstable ADP region (at the "-" end) predominantly depolymerizes
- ADP-monomers exchange nucleotide from ADP to ATP
- Recycled ATP-monomers are added to the "+" end of the filament
- ATP is needed
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Role of actin treadmilling
- Cell migration: directed actin polymerization pushes the membrane and causes the cell to migrate
- Pathogens can hijack actin: intracellular pathogenic bacterium Listeria (and others) initiates the same general mechanism to move inside human cells; the put actin inside of them and use them to push the pathogen along
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What does ATP hydrolysis cause?
- Hydrolysis by myosin catalytic (head) domains causes large conformational changes in the molecule
- Since myosin grabs actin in one conformation and releases in another, two molecules move with respect to each other Myosins convert chemical energy into mechanical movement
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Working cycle of myosin motor
- Reaction begins with myosin head bound to an actin subunit of the thin filament. ATP binding alters the configuration of the myosin head so that it releases actin
- Rapid hydrolysis of ATP to ADP+Pi which rotates the myosin lever
- Binding to actin causes Pi and then ADP to be released
- ATP then replaces the lost ADP
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Microtubules and its functions
- Alpha and beta tubulin dimers assemble in microtubules- 25nm in diameter
- Cell shape
- Cellular motility (cilia)
- Intracellular motility
- Chromosome segregation in cell division
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Dynamic instability of microtubules
- GTP hydrolysis at the beta subunit destabilizes the filament
- Can lead to catastrophe
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Catastrophe
- When microtubule enters the stage of fast disassembly
- If GTP is hydrolyzed before the new tubulin dimer is added (if GTP-dimer is low), the microtubule + end will contain GDP and become unstable
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Microtubules in cell devision
- Essential to chromosome segregation
- Daughter chromosomes bind to the +ends of MT and get separated between the divided cells powered by controlled depolymerization of MTs
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What is often targeted by anti-cancer drugs?
Cell division since cancer cells are among the most actively dividing cells in the organism
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Taxol
- Binds to beta-tubulin subunit and stabilizes microtubules
- Blocks cell division
- Used for cancer chemotherapy
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Ligand
- Any molecule that binds to a protein
- Typically reversible, transient and specific
- When the protein is an enzyme, often this is a substrate
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Apoprotein
- A protein with an "empty" binding site
- Without ligand
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Holoprotein or holoenzyme
Ligand-bound form of protein
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Cofactors
- Molecules that assist enzyme in its activity
- Inorganic (metals)
- Co-enzymes (complex organic molecules, vitamin derivatives)
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Two types of coenzymes
- Co-substrates: (soluble cofactors, nor firmly associated); reversible
- Prosthetic groups: tightly or even permanently associated with their enzymes
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Ligand interactions
- H bonds
- Hydrophobic effect
- Electrostatic interactions
- Dipole-dipole interactions
- Rarely: covalent interactions
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Specificity of ligand
- Lock and key hypothesis: binding site of protein is a perfect match for the substrate; barely the case
- Induced fit hypothesis: binding site of protein is similar to the substrate but when bound, changes occur in the structure of both species; more common case
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Justification for the lock and key hypothesis
- Specificity of a protein for its ligand arises from complementary shapes
- Geometric complementarity: size and shape of cleft and ligand
- Electronic complementarity: recognizes hydrophobicity, charge, hydrogen bonding
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Protein-ligand interaction formula
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Association constant in protein-ligand interactions
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Dissociation constant in protein-ligand interactions
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Fraction bound ligand/fractional saturation
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[L]=Kd
When 50% of binding sites are occupied (half saturation)
If [L]>Kd, more is bound; [L]<Kd, less is bound
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What is [L]?
Ligand concentration
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What is a higher Kd indicative of?
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Myoglobin
- Muscle oxygen carrier
- Oxygen allows oxidation of organic molecules to CO2 and releasing ~16 times more energy
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Heme
a prosthetic group that is a porphyrin derivative that chelates iron
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Two His in heme are key to?
- Coordinating
- Sensing oxygen binding
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Binding of oxygen by myoglobin equilibrium equation
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Dissociation constant for Myoglobin
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Hemoglobin
- Heterotetramer:
- 2 alpha subunits
- 2 beta subunits
- 4 different O2 binding sites
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Oxygen affinity of myoglobin vs hemoglobin
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Why is hemoglobin so "inefficient" compared to myoglobin?
- It ineeds to exchange oxygen
- Myoglobin is a binder bc it needs to steal oxygen from hemoglobin (neither are inefficient)
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Allostery
- Regulation of a protein by ligand binding at a distant site other than the protein's active site
- Long-range allostery is especially important in cell signaling and metabolism
- Allosteric effects mediated by long range conformational changes in proteins
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Allosteric activators
Ligands that enhance the protein's activity
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Allosteric inhibiors
Ligands that decrease the protein's activity
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Long range conformational change
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R vs T state of hemoglobin
- R: High affinity state; binds oxygen readily with flat heme and shifted helix
- T: Low affinity state; binds oxygen poorly
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Binding of oxygen changes hemoglobin structure
- Iron is off of the heme plane in the oxygen-free state due to coordination to a His residues in underlying helix
- Binding of oxygen and its bonding to His64 repositions iron "in plane" with the heme ring
- As a result, an adjacent helix is also repositioned
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Saturation graphs for hemoglobin
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Carbon Monoxide (CO)
- Competes and interferes with O2 release
- It binds to Hb~300x more efficiently than O2 -> fewer sites available for O2 binding
- Additionally, binding of CO induces transition to the high affinity R state, inhibiting O2 release to tissues
- CO binding is nearly irreversible and strongly delays release of O2
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What does breathing 100% oxygen do to half-life of COHb?
Reduces it from 7 hours to ~10-20 minutes
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CO poisoning
COHb-carboxy hemoglobin
- Normal CO-Hb is ~1%
- Heavy smokers might have up to 15% CO-Hb
- 25% CO-Hb causes severe poisoning
- 50% CO-Hb in blood causes death
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Bohr Effect
- pH effects on respiration
- Low pH: protonation of hemoglobin (at several His sites) decreases affinity for oxygen stimulating release of O2
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What does binding O2 in the lungs do to Hb?
Deprotonates hemoglobin and allows for the reformation of CO2 from bicarbonate in the blood and its release to atmosphere
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Bohr effect: pH effects on respiration
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What does low pH mean for hemoglobin?
- Low pH= high [H+]= high [HbH+]
- This then stabilizes the T-state and releases O2 into tissues
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CarbaminoHb
- CO2 + Hb
- Carries CO2 to lungs
- Facilitates O2 release
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Carbon dioxide
- CO2 covalently binds to amino terminus of hemoglobin subunits
- Resultant carbamates form salt bridges that stabilize the low-affinity T state of hemoglobin
- Transition to T state leads to release of O2 through allosteric regulation
- Released protons further the Bohr effect
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How does CO2 binding increase O2 release?
- Tissues: high pCO2, low pO2
- Favors T-state
- Release of O2
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pCO2 and pO2 concentrations in the lungs
- Low pCO2, high pO2
- R-state is favored
- O2 binding, CO2 release
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2,3-Bisphosphoglycerate (BPG)
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BPG
- Produced by red blood cells
- Binds to a basic region (His) at the interface of all 4 subunits that is only present in the low affinity T state
- Therefore, it stabilizes the T state and promotes the release of O2
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Fetal hemoglobin
- Doesn't bind BPG
- Steals O2 from mother
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Root effect (only in fish)
- At a low pH, the capacity of Hb for oxygen is reduced as well as the affinity to oxygen. Bound protons break cooperatively of O2 binding to Hb
- This allows fish to fill the swim bladder with O2 against high gradient of concentrations
- O2 doesn't bind to Hb at low pH even at high pO2
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Sickle Cell Anemia
- Disease of protein structure
- Single mutation: surface Glu is mutated to Val in beta subunit
- The mutated hemoglobin is insoluble when deoxygenated (T state)
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E6V mutation
- Hydrophobic surface patch leads to protein polymerization (insolubility)
- it is sufficient to induce aggregation (polymerization)
- Aggregation involves deoxyHb and develops under low oxygen pressure
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Homozygote/Heterozygote of E6V mutation
- Homozygote: carriers of two copies will die
- Heterozygotes: resist malaria (advantageous mutation)
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Heterozygote sickle cell anemia characteristic
- Heterozygotes develop anemia as sickle cells are fragile and don't transit well through capillaries
- Sickle cells are lysed readily
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Time of turnover of proteins
- Not consistent- half lives of proteins vary from minutes to "infinity"
- Most proteins: 100-200 hours
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Short lived proteins
- Regulatory proteins
- Enzymes that catalyze committed steps
- Transcription factors
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Long live proteins
Special cases (dentin, crytallins)
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N-end rule
- On average, protein's half-life correlates with its N-terminal residue
- Depends on post translation modification
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Which N-terminal AA have half lives greater than 30 hours?
Proteins with Met, Ser, Ala, Thr, Val, or Gly
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Which N-terminal AA have half lives of 3 mins or less?
Proteins with Phe, Leu, Asp, Lys, or Arg (charged or large hydrophobic)
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How to measure protein half lives?
- Pulse-chase analysis with a radioactive probe
- Protein synthesis inhibition with cycloheximide
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Pulse-chase analysis with a radioactive probe
Better method to determine protein half life bc you can distinguish the difference from old and new proteins
- Incubate with radioactive aa
- Remove the isotope
- Purify the protein of interest by antibody at designated time points
- Analyze by SDS-gel/western blot
- Check radioactivity and total protein (western blot)
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Protein synthesis inhibition with cycloheximide
- A way to measure protein half life
- Cycloheximide:a drug that blocks the elongation step of protein translation
- Analyze by Western Blot after incubation
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Which proteins are ubiquitin dependent/proteasome pathway?
- 80-90%
- Most intracellular proteins
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Which proteins degrade from lysosomal processes?
- 10-20%
- Extracellular proteins
- Cell organelles
- Some intracellular proteins
- Protein aggregates
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Types of lysosomal degradation
- Phagocytosis
- Autophagy
- Receptor-mediated endocytosis
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Digestive system of the cell
- Digests: ingested materials, obsolete cell components
- Degrades: macromolecules of all types i.e proteins, nucleic acids, carbohydrates, lipids
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Lysosomal Enzymes
- Acidic pH of lysosomes maintained by a proton pump in the lysosomal membrane (requires ATP)
- Acid hydrolases: active at pH <5 (inside the lysosome), inactive if released into cytosol (pH 7.2)
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Phagocytosis
- Cell "eating" of material
- Bigger sizes
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Pinocytosis
- Cell "drinking"
- Smaller sizes
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Receptor mediated endocytosis
Particles are tagged for destruction
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Autophagy
- "self eating" of old worn out organelles
- Important in cell degradation during apoptosis
- Important under starvation and to recycle entire organelles/aggregates
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When is autophagy activated/inhibited?
- Activated under nutrient deficit; stimulated autophagy with nutrient and energy supply
-
- Inhibited under conditions of food abundance
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Basal autophagy
- Prevents accumulation of aggregation-prone proteins
- Eliminates misfolded proteins: reduction of ER stress
- Removes damaged organelles" limits production of ROS
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Ubiquitin
- Small protein destined for degradation
- Reaction is catalyzed by ubiquitin ligases
- Ubiquitination is N-end rule dependent
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Iso-peptide bond
C-terminal glycine (carboxyl group donor) of ubiquitin forms this with the epsilon-amino group of lysine residues on the substrate
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Polyubiquitination
- Other ubiquitin molecules can be attached to ubiquitin lysines leading to this
- Proteins destined to be degraded are this
- Polyubiquitinated proteins are recognized and degraded by 26S proteasome
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Proteasome
- Cylindrical complex consisting of four stacked, seven membered rings
- Two outer rings are alpha subunits (inactive)
- Two inner rings are beta subunits; these are proteolytically active
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Full size (26S) proteasome
- Cleaves only poly-ubiquitinated proteins
- This degradation requires hydrolysis of ATP
- Energy of ATP hydrolysis is used to unfold poly-ubiquitinated targeted proteins
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20S of 26S function
- Recognizes unfolded sequences
- "consumes" and digest them
- Does not require ATP
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19S of 26S function
- Recognizes poly-U
- Remoces ubiquitin
- Unfolds (requires ATP)
- Translocates to 20S
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Stress-regulated 20S/26S equilibrium
Heat shock proteins (i.e HSP70)
- Stress causes high level of misfolded proteins and HSP70 is produced
- HSP70 binds to 19S and dissociates it from 20S
- Unfolded/disordered proteins are recognized by 20S an degraded
- ATP is not required
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pKa of protein in solution vs nature
May be different in solution bc of the pKa of the individual amino acids
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