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Element
Simplest form of an substance; cannot be broken down into simpler substances
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Diatomic Elements
Compounds covanlently bonded having two atoms of the same element
Ex: H2, N2, O2, F2, Cl2, Br2, I2
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Compound
A substance made up of atoms of two or more different elements joined by chemical bonds
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Molecule
The smallest unit of a substance that keeps all of the physical and chemical properties of that substance; can consist of one atom or two or more atoms bonded together
Ex: A molecule is the result of a covalent bond between two nonmetals (CO2)
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Ion
An atom, radical, or molecule that has gained or lost one of more electrons and has a negative or positive charge
Ions are charged atoms and can form crystals, like salt.
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Cohesion
The force that holds molecules of a single material together
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Adhesion
The attractive force between two bodies of different substances that are in contact with each other
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Solution
A homogeneous mixture of two or more substances uniformly dispersed throughout a single phase.
Review solute and solvent, and remember a solute can be a solid, liquid, or gas.
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Acid
Any compound that increases the number of hydronium ions when dissolved in water; acids turn blue litmus paper red and react with bases and some metals to form salts
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Base
Any compound that increases the number of hydroxide ions when dissolved in water; bases turn red litmus paper blue and react with acids to form salts
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Carbohydrate
Any organic compound that is made of carbon, hydrogen, and oxygen and that provides nutrients to the cells of living things
(Hint: Say CHO) Ex: C6H12O6 = Glucose
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Monosaccharide
A simple sugar that is the basic subunit of a carbohydrate (mono means one)
Ex: Glucose, fructose, galactose C6H12O6
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Dissacharide
A carbohydrate made of two sugar units (two monosaccharides joined together) with the elimintation of one water to form the bond of the carbohydrate
Ex: sucrose, lactose, maltose C12H22O11
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Polysaccharide
A carbohydrate made of two sugar units (two monosaccharide joined together) with the elimination of one water to form the bond of the carbohydrate
- Ex: Starch
- Starch is found in potatoes, rice, corn and turns black in the presence of the indicator iodine.
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Lipid (fat)
A type of organic molecule that does not dissolve in water (nonpolar), including fats and steroids; store energy and make up cell membranes
Ex: Chains of fatty acids plus glycerol = lipids
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Energy
Required by living cells for proper functioning
In living cells during respiration, glucose is chemically changed into ATP to run the cell's machinery.
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Activation Energy
The minimum amount of energy required to start a chemical reaction
Find graph.
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Enzyme
A type of protein that speeds up metabolic reactions in plants and animals without being permanently changed or destroyed
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Active Site
The site on an enzyme that attaches to a substrate
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Protein
An organic compound that is made of one or more chains of amino acids and that is a principal component of all cells
Ex: Chains of amino acids = Protein
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Amino Acid
Any one of twenty different organic molecules that contain a carboxyl and an amino group and that combine to form proteins
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Nucleic Acid
An organic compound, either RNA or DNA, whose molecules are made up of one or two chains of nucleotides and carry genetic information
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Nucleotide
In a nucleic-acid chain, a subunit that consists of three things: a sugar, a phosphate, and a nitrogenous base
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DNA
Deoxyribonucleic acid; the material that contains the information that determines inherited characteristics
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RNA
Ribonucleic acid; a natural polymer that is present in all living cells and that plays a role in protein synthesis
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ATP
Adenosine triphosphate; an organic molecule that acts as the main energy source for cell processes; composed of a nitrogenous base, a sugar, and three phosphate groups (as opposed to adenosine diphosphate = two phosphate groups)
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pH
A value used to express the acidity or alkalinity of a solution; defined as the logarithm of the reciprocal of the concentration of hydronium ions;
An acronym for the % (p) of hydronium ions
pH = 7 (neutral), pH < 7 (acidic), and a pH > 7(basic)
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Neutralization
Acid + base → salt + water
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