Chapter 69 Diabetes

  1. Normal blood glucose levels in a healthy individuals usually range from _______ mg/dl and the hemoglobin A1c is less than ____%.
    • 60/100
    • 5.7
  2. In Type 1 Diabetes the immune system attacks the _______, located in the ______ in the pancreas, and destroys them
    • insulin-producing beta cells
    • * islets of Langerhans
  3. Polydipsia
    Polyphagia
    • excessive thirst
    • increase food intake
  4. Type 1 diabetes accounts for about _____% of diagnosed diabetes in the United States
    5 to 10
  5. The most common form of diabetes is
    type 2
  6. About 80% of people with type 2 diabetes are _______. _______ is the #1 risk factor for type 2 diabetes
    • overweight
    • Obesity
  7. What are some risk factors for Type 2 Diabetes
    • –Physical inactivity.
    • –First degree relative with diabetes.
    • –Women who have delivered a baby weight over 9 pounds or had gestational diabetes during pregnancy.
    • –Hypertension (>140/90 mm Hg) or taking antihypertensive medications.
    • –Women with polycystic ovarian syndrome (PCOS).
    • –History of cardiovascular disease.A1c > 5.7%, IGT (impaired glucose tolerance), or IFG (impaired fasting glucose
  8. High risk race/ethnicity are
    African American, Hispanic, Native American, Asian, Pacific Islander
  9. Image Upload 2
    Acanthosis Negricans
  10. What is insulin resistance
    the pancreas is usually producing enough insulin, but for unknown reasons, the body cannot use the insulin effectively
  11. What is prediabetes
    • In pre-diabetes, blood glucose levels are higher than normal but not high enough to be characterized as diabetes.
    • Many people with pre-diabetes develop type 2 diabetes within 10 years
  12. What are the two test used to diagnose diabetes
    Fasting Plasma Glucose Test (FPG) or an Oral Glucose Tolerance Test (OGTT)
  13. During a Fasting Plasma Glucose Test (FPG) a person fasts for _______ hours. A level between ______ mg/dl signals pre-diabetes. A level of _____ mg/dl or higher indicates diabetes.
    • 8-10
    • 100 and 125
    • 126
  14. What happens during the Oral Glucose Tolerance Test
    • A person fasts for 8-10 hours.
    • Presents to the lab and drinks a glucose-rich beverage.
    • Blood is drawn to determine the blood glucose level
  15. During the Oral Glucose Tolerance Test 
    If the level is between ______ mg/dl, the person tested has pre-diabetes. If the level is at _____ mg/dl or higher, the person tested has diabetes.
    • 140 and 199
    • 200
  16. Glycated Hemoglobin Assay (HbA1c) provides an average of the patient’s blood glucose measurements over the past ______. Prediabetes is diagnosed with an A1c value from ______%. Diabetes is diagnosed if a value equal to or greater than ____% is found
    • six to 12 weeks 
    • 5.7 to 6.4
    • 6.5
  17. Neuropathy is a disorder of the _______ and can cause ________
    • nervous system
    • pain, numbness, or tingling of mouth, face, and extremities
  18. Nephropathy is a disease of the _______. Patients diagnosed with diabetes should be screened for an increase in _______ excretion.
    • kidney
    • urinary albumin (protein)
  19. _________ is a leading cause of blindness in the U.S. People with diabetes are ___ times more likely to become blind than people without diabetes.
    • Diabetic retinopathy
    • 25
  20. What are the two situations that people with diabetic retinopathy may experience
    • blood vessels may swell and leak fluid onto the part of the retina that lets us see detail. The fluid makes the macula swell, blurring vision
    • abnormal new blood vessels grow on the surface of the retina
  21. Insulin injected in the abdomen works _______.
    Into the ____ works at medium speed.
    Into the _____ works the slowest.
    • fastest
    • arm
    • thigh
  22. What are some oral complications of diabetes
    • Periodontal Disease
    • Xerostomia
    • Enlargement of parotid glands
    • Fruity smelling breath
    • Candidiasis
Author
haitianwifey
ID
336097
Card Set
Chapter 69 Diabetes
Description
Chapter 69 Diabetes
Updated