Ch. 34 Review Your Knowledge

  1. The layer that contracts to churn food or move food along
    Muscularis
  2. Layer consisting of a membrane that lines a body cavity that opens to the exterior; overlays smooth muscle.
    Mucosa
  3. Areolar connective tissue layer located deep to the mucosa
    Submucosa
  4. Its only function is propulsion
    Pharynx, Esophagus
  5. A continuous digestive tube from the mouth to the anus
    Alimentary Canal
  6. Conducts both air and food
    Pharynx
  7. Primary site of nutrient absorption; is composed of 3 sections
    Small Intestine
  8. Section of small intestine that receives bile, pancreatic secretions, and food from the stomach
    Duodenum
  9. Churns food and begins protein digestion
    Stomach
  10. Has 2 sphincters that control elimination of feces from the body
    Anus
  11. Has regions called the cecum, colon, rectum, and anal canal
    Large Intestine
  12. Has regions called the cardia, fundus, body, and pyloris
    Stomach
  13. Receives secretions from salivary glands; mastication occurs here
    Mouth
  14. Finger-like extensions increasing surface area in the small intestine
    Villi
  15. Folds in the gastric mucosa
    Rugae
  16. Permanent deep ridges in the small intestine mucosa
    Plica Circularis
  17. Sphincter valve between the stomach and duodenum
    Pyloric Valve
  18. Serous membrane that covers the abdominal organs
    Visceral Peritoneum
  19. Serous membrane that lines the abdominal wall
    Parietal Peritoneum
  20. Sphincter that connects the small and large intestine
    Ileocecal Sphinter
  21. Fluid that begins digestion of carbohydrates
    Saliva
  22. Bony plate between the mouth and nose
    Hard Palate
  23. Forms a brush border; extension of the epithelial cells
    Microvilli
  24. Keeps food and fluids from going up into the nasopharynx
    Soft Palate
  25. Area between lips and teeth
    Vestibule
  26. Region of the stomach where the lower esophageal sphincter meets the stomach
    Cardia
  27. Has regions called ascending, transverse, descending, and sigmoid
    Colon
  28. Narrowed region of the stomach before the small intestine
    Pyloric Canal
  29. A series of gathered pouches in the large intestine
    Haustra
  30. Mechanically breaks up food during mastication
    Teeth
  31. Secretes enzymes that digest carbohydrates, proteins, lipids, and nucleic acids
    Pancreas
  32. Salivary glands located under the tongue with ducts that open in the floor of the mouth
    Sublingual Glands
  33. Produces and secretes bile into ducts
    Liver
  34. Peritoneal membrane that holds the small intestine to the posterior abdominal wall
    Mesentery
  35. The secretions of this gland join with bile to enter the duodenum
    Pancreas
  36. Peritoneal fold that holds the liver to the anterior abdominal wall
    Falciform Ligament
  37. Manipulates food in mastication
    Tongue
  38. Fatty, large fold of the peritoneum covering the transverse colon and small intestine
    Greater Omentum
  39. Largest salivary glands whose ducts open by the upper second molars
    Parotid Glands
  40. Stores and secretes bile into the duodenum
    Gallbladder
  41. Peritoneal membrane that attaches the stomach and duodenum to the liver
    Lesser Omentum
  42. Salivary glands whose ducts open lateral to the lingual frenulum
    Submandibular Glands
  43. Trace bile from its secretion to the gallbladder, the to the duodenum
    Hepatocytes -> Bile Canaliculus -> Bile Duct -> R or L Hepatic Duct -> Common Hepatic Duct -> Cystic Duct -> Gallbladder -> Cystic Duct -> Common Bile Duct -> Hepatopancreatic Ampulla -> Duodenum
  44. Trace blood from the Hepatic portal vein, through the liver, to the interior vena cava
    Hepatic Portal Vein -> Branches of the Hepatic Portal Vein -> Sinusoids -> Central Vein -> Hepatic Vein -> Interior Vena Cava
Author
Schwendy
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333254
Card Set
Ch. 34 Review Your Knowledge
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Ch. 34 Review Your Knowledge
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