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Cicchetti
- Gorgonzola
- Parmigiano Reggiano
- Toma
- Provolone
- Salvo Cremasco
- Castelrosso
- Quadrello di Bufalo
- Sotto Cenere
-
charred fennel & parsnip
Sotto Cenere
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prosciutto
Salvo Cremasco
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smoked duck
Parmigiano Reggiano
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marinated olives & citrus
Provolone
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beef tartar & long peppers
Castelrosso
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romesco & Brussels sprouts
Gorgonzola
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Sott'Olio
Quadrello di Bufala
-
roasted pears & walnuts
Toma
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Antipasti
- meatballs
- mussels
- croquette
- shrimp
- octopus
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meatballs
- Kobe beef meatballs
- San Marzano marinara
- ricotta
- basil pesto & greens
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mussels
- sautéed mussels
- Nduja sausage
- spring onion
- tomato brodetto
- croutons
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croquette
- braised beef croquette
- papote potato
- pickled ramps
- frisee
- Calabrian chili sugo
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croquette:
- small roll of chopped vegetable or meat/fish
- fried in breadcrumbs
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shrimp
- sautéed shrimp agrodolce
- polenta
- endive
- cherry peppers, radish & celery flowers
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octopus
- grilled octopus
- charred fennel
- chickpeas
- romesco
- frisee & black garlic vinaigrette
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Pastas
- Tagliatelle
- Tortellini
- Gnocchi
- Ravioli
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tagliatelle
- house-made tagliatelle pasta
- garlic cream sauce
- English peas, shaved black truffle, parm
- crispy prosciutto
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tortellini
- nettle tortellini
- prosciutto Cotto
- morel mushrooms
- robiola cheese
- grilled lemon citronette
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nettle:
- herbaceous perennial flowering plant
- hollow trichomes that inject histamines
- flavor of spinach & cucumber
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robiola cheese:
- Italian soft ripened cheese
- varying proportions of cow's, goat's & sheep's milk
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gnocchi
- sautéed gnocchi & lobster
- melted leeks
- fava beans
- local tomato & herb crema
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ravioli
- braised beef filled agnolotti ravioli
- roasted peppers, olives & arugula
- Parmagiano Reggiano
- olive oil
-
agnolotti
- small pieces of flattened pasta dough
- folded over and filled w/roasted
- meat & vegetables
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burrata
- house-made burrata cheese
- citronette
- fregula
- bibb lettuce
- winter citrus
-
mista
- Sandy Hill Farm greens
- Quadrello di Bufala cheese
- sott'olio
-
asparagus
- roasted white & green asparagus
- pancetta vinaigrette
- six-minute egg
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Secondi
- Filetto
- Halibut
- Veal Scaloppini
- Duck
- Scallops
- Veal Chop
- Cod
-
filetto
- grilled beef tenderloin
- fried green tomato
- ramp pesto
- ribbolita
-
ribbolita
- means "reboiled"
- famous Tuscan soup
- made of bread, inexpensive vegetables
- cannelloni beans, kale & cabbage
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Halibut
- pan roasted halibut
- yellow tomato & saffron sugo
- romanesco cauliflower
- crispy zucchini blossoms
- basil
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Cod
- pan roasted cod
- zucchini
- oven roasted tomatoes
- capers
- herbs & extra virgin olive oil
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veal scaloppini
- veal scaloppini
- chestnut puree
- roasted cauliflower & radicchio
- Napoletana & parsley
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scallops
- caraway dusted seared scallops
- sautéed Brussels sprouts
- bacon
- crisp polenta
-
duck
- fire roasted duck breast
- baby beets
- crispy potato rosti
- herb gremolata
-
veal chop
- grilled center cut veal chop
- fingerling potatoes
- local pea greens
- peas
- bacon vinaigrette
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Contorni
- fried green tomato & pesto
- broccoli rabe & garlic
- crispy polenta & aioli
- Brussels sprouts & bacon
- tagliatelle & olive oil
- roasted new potatoes
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Dolci
- Cannoli
- Chocolate cake
- Cheese cake
- Desert box
- Rollotini
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desert box
assorted sweets
-
mini cannoli
- traditional cannoli shell
- filled w/sweet ricotta cheese
- garnished w/pistachios & chocolate nibs
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