-
Carbs:
- A. lipids, and proteins are
- the three energy providing
- nutrients.
- B. plants and animals that we consume, where we get the energy and nutrients to be
- healthy.
- C. the average daily nutrient
- intake level estimated to meet the requirement of half of the healthy ppl in a particular life stage or
- gender group
-
Food:
- A. is a science that studies
- food and how it nourishes our bodies. The process of which we consume, digest,
- metabolize and store nutrients, amounts that we should eat and the supply of
- food
- B. organic compounds that
- assist in regulating physiologic processes, they do not contain energy but play
- roles in the releasing of energy found in carbs, proteins and lipids.
- C. plants and animals that we
- consume, where we get the energy and nutrients to be healthy.
-
Nutrition:
- A. linking genes, environment
- and our diets.
- B. is a science that studies
- food and how it nourishes our bodies. The process of which we consume, digest,
- metabolize and store nutrients, amounts that we should eat and the supply of
- food.
- C. minerals we need to consume
- in amounts of at least 100mg per day and of which the total amount in our
- bodies is at least 5g
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