Butcher's Hot Dos & Rolls

  1. Tomato Chow-Chow
    all beef in pork casing; served on toasted bun, topped with spicy mustard, grilled onions, and preen tomato chow-chow

    Allergens: dairy, gluten, eggs, onion
  2. Blue Cheese Bacon
    all beef in pork casing;topped with tartar sauce, blue cheese crumbled, bacon, balsamic onion andĀ arugula

    Allergens: dair, gluten, egg
  3. Chili
    all beef in pork casing; housemate chili, dijon mustard, shredded Tillamook cheddar cheese, minced yellow onions

    Allergens: dairy, gluten. egg
  4. Chicken Salad
    served on toasted bun; pulled rotisserie chicken, golden raisins, fennel, blueberries, chive, basil, parsley, mayo

    Allergens: gluten, egg
  5. Crab
    served on toasted bun; lump crab meat, louie dressing, old bay

    Allergens: gluten, egg, shellfish
  6. Shrimp
    served on toasted bun; poached and chopped shrimp, louie dressing, celery, jicama, green onion, old bay, tartar sauce

    Allergens: dairy, shellfish
  7. Pastrami
    served on a toasted bun; shredded pastrami, dijon mustardĀ 

    Allergens: gluten
Card Set
Butcher's Hot Dos & Rolls