Soups & Salads

  1. Roasted Tomato Soup
    garlic, onion, sherry, vegetable stock, tomatoes, tabasco, honey, thyme, red crushed pepper, fennel bread, heavy cream, slat, pepper

    Allergens: dairy, gluten
  2. Butternut Squash Soup
    butternut squash, chicken stock, heavy cream, chipotle pepper, brown sugar, apple cider, garlic, onion, clergy, olive/canola oil, molasses, cumin, salt and pepper

    Allergens: dairy, garlic, onion
  3. Farmers Salad
    romaine, mixed greens, dates, grapes, cherry tomatoes, romano cheese, almonds, avocados, and croutons tossed in a mix champagne and sherry vinaigrette; available n both appetizer and entree size

    Allergens: dairy, gluten
  4. Spinach Bacon Blue
    spinach, blue cheese, green apples, bacon lardons, fried shallots, hard boiled egg, balsamic red onions w/ sherry vinaigrette; served small or large

    Allergens: dairy, eggs, gluten
  5. Blue Cheese Steak Salad
    spinach, blue cheese, green apples, bacon lardons, fried shallots, hard boiled egg, balsamic red onions w/ added 7 oz  marinated flatiron steak; served w/ sherry vinaigrette

    Allergens: dairy, eggs, gluten
  6. Four Corn Chicken
    spinach, romaine, frisse, roasted pulled rotisserie dark and white meat chicken, fresh corn, kettle corn, cornbread nuggets, hominy (white corn), cilantro, avocado, bell peppers, radishes, mango, cotija cheese, green tomato chow-chow; w/ cilantro lime vinaigrette and chipotle ranch dressing

    Allergens: dairy, nuts, gluten
  7. Kale Salad
    conventional kale, tuscan kale, red cabbage, white cabbage, rushed hazelnuts, dates, romano cheese; w/lemon house vinaigrette 

    Allergens: nuts, dairy
  8. Shrimp Louie Cobb
    romaine, 3 large poached shrimp tossed in louie dressing, cherry tomatoes, hard boiled eggs, green onion, cucumber, mango, avocado, potato salad, lemon

    Allergens: egg, shellfish
  9. Fried Chicken Salad
    iceberg and romaine lettuce, fried chicken tenders (marinated in buttermilk and siriracha), bacon lardons, avocado, cheddar cheese, red cabbage, cherry tomatoes, green and red onion; w/honey mustard and ranch dressing

    Allergens: dairy, gluten, pork
  10. Spicy Ahi Tuna Poke
    napa and red cabbage, raw ahi tuna, avocado, red onion, green onion, red and yellow bell pepper, cilantro, toasted sesame seeds, white chocolate shavings, fried wantons; w/ thai vinaigrette and kung pao sauce

    Allergens: dairy, gluten, shellfish
  11. Chicken Salad
    creamy chicken salad; 8 oz rotisserie chicken (white and dark meat, fresh herbs, chives, mayo, blueberries, macron almonds), heirloom tomatoes, golden beets, avocados, bibb lettuce, salt and pepper, almonds, drizzled with champagne vinaigrette; served with ciabatta bread

    Allergens: nuts, eggs (GF w/o bread)
  12. Farmer Bean Salad
    kidney beans, black beans, cannelloni beans, parsley, red onion, olive oil, lemon juice, rice wine vinegar, cumin, chili powder, salt and pepper
  13. Farro Arugula Salad
    mixed with dried fruit and pine nut. a melody pre-mixed salad
Author
iflashelp
ID
329189
Card Set
Soups & Salads
Description
Soups & Salads
Updated