Thermodynamics All Definitions

  1. Gas that changes volume changes when pressure is applied.
    Compressible Gas
  2. The measure of the mass of an object per unit volume.
    Density
  3. The property of a working fluid that combines the flow energy (PV) and internal energy (U) into a single convenient term.
    Enthalpy (H)
  4. Is a measure of the available energy in a system. units Btu/°R, J/K
    Entropy (S)
  5. Thermal energy in transition.
    Heat (Q)
  6. The Energy a substance possesses to the rotation, vibration, translation, and interactions among the molecules of the substance.
    Internal Energy (U)
  7. Pressure applied to a confined fluid is transmitted undiminished throughout the confining vessel or system.
    Pascal’s Law
  8. A description of the molecular structure of a substance. They include solids, liquids, vapors, gases, and plasmas.
    Phase
  9. Usually indicative of a change in molecular or atomic spacing.
    Phase Change
  10. The force per unit of area that a substance exerts on its surroundings.
    Pressure
  11. Property of a substance that relates the volume occupied by a unit of mass. units ft3/lbm
    Specific Volume (υ)
  12. A unique condition of a material,
    State
  13. Is a measure of the random motion of the molecules of a system. It is a fundamental measure of the object's thermal properties.
    Temperature
  14. The process of heat transfer between interacting adjacent molecules of the material through which the heat is being transferred.
    Conduction
  15. The process of heat transfer where there is a physical mixing of matter at different temperatures, and heat is transferred as a result of the contact between them. Heat transfer that is the result of the mixing and motion of fluids.
    Convection
  16. A measure of the amount of heat required to cause a one-degree change in the temperature of the object.
    Heat capacity (Cp)
  17. Heat that is transferred without producing a temperature change. Always associated with a phase change.
    Latent heat
  18. Heat that is added or removed from an object, which results in a change in the temperature of the object.
    Sensible heat
  19. The heat capacity per lbm of a substance. It is a material property that describes the ability to store thermal energy.
    Specific heat capacity (cp)
  20. A liquid existing to the left of the saturated liquid line. Infers that the pressure of the liquid is above the saturation pressure for its temperature.
    Compressed Liquid
  21. The amount by which a liquid is subcooled, that is, cooled below its saturation temperature (°F).
    Liquid Subcooling
  22. The temperature difference between the saturation temperature for the existing condenser vacuum and the actual temperature of the condensate. It is expressed as the number of degrees subcooled.
    Condensate Depression
  23. The point is the highest temperature (critical temperature) and pressure (critical pressure) at which a gas and liquid can exist in equilibrium as distinguishable phases.
    Critical Point
  24. Represents values of pressure and temperature at which a substance can exist as both a liquid and solid in equilibrium.
    Fusion Line
  25. The amount of heat that must be added to cause liquid to change phase to a gas or vapor.
    Latent Heat Of Vaporization
  26. The amount of liquid present in a wet vapor mixture.
    Moisture Content
  27. An h-s (Specific Enthalpy – Specific Entropy) property diagram for steam.
    Mollier Diagram
  28. The amount of vapor present in a wet vapor mixture.
    Quality (Vapor Quality)
  29. Arrangement of the thermodynamic processes on a temperature versus specific entropy (T-s) property diagram.
    Rankine Cycle
  30. A function of temperature and pressure. It arises from the consideration that the water is saturated with heat, and if any more heat is supplied, the water evaporates into steam.
    Saturation
  31. The pressure at which liquid first begins to evaporate into steam, while at a given temperature.
    Saturation Pressure
  32. The temperature at which liquid first begins to evaporate into steam, while under a given pressure.
    Saturation Temperature
  33. Tabulations of values for pressure, temperature, specific volume, specific enthalpy, and specific entropy.
    Steam Tables
  34. A liquid existing to the left of the saturated liquid line. Infers that the liquid exists at a temperature below saturation for its pressure.
    Subcooled Liquid
  35. Represents values of pressure and temperature at which a substance can exist as both a solid and gas in equilibrium.
    Sublimation Line
  36. Denotes a gas heated beyond its saturation temperature for a given pressure.
    Superheated Vapor
  37. The single point at which the three phase lines (solid, liquid, gas) can exist in equilibrium.
    Triple Point
  38. Represents values of pressure and temperature at which a substance can exist as both a liquid and gas in equilibrium.
    Vaporization Line
  39. The unit of dynamic viscosity equal to 6.72 × 10−4 lbm/ft sec.
    Centipoise
  40. When the same mass flow exists everywhere in a pipe. This means the same mass of fluid flows past any two reference points along the pipe in any given time.
    Continuity of Flow
  41. Represents the potential energy the fluid possesses due to its elevation above a reference level. It is expressed by the vertical distance, in feet, between the reference level and the level of the fluid.
    Elevation Head (Z)
  42. Any substance that flows freely because its particles are not rigidly attached to one another.
    Fluid
  43. It is the results of friction between the fluid and the pipe and between the fluid molecules.
    Fluid Friction
  44. Pressure drop associated with fluid friction.
    Head Loss
  45. Fluid with a constant density during the flow process. Liquids, water in particular, can be treated as such.
    Incompressible Fluid
  46. The dynamic (or absolute) viscosity (μ) divided by the density of the fluid (ρ).
    Kinematic Viscosity (υ)
  47. A streamline flow. The flow is: 1) layers of water flow over one another at different speeds with virtually no mixing between layers, 2) fluid particles move in definite and observable paths or streamlines, and 3) characteristic of viscous (thick) fluid or is one in which viscosity of the fluid plays a significant part.
    Laminar Flow
  48. The amount of the fluid mass that passes a reference point per unit time.
    Mass Flow Rate
  49. Represents the specific PV energy the fluid possesses due to its pressure. It is expressed by the height, in feet, of a column of the fluid whose weight is equivalent to the pressure of the fluid. Commonly referred to as static pressure, and is the sum of gravity, applied forces, and atmospheric pressure.
    Pressure Head (Pυ)
  50. Quantity used to measure the degree of pipe roughness that is equal the average height of surface irregularities (ε) divided by the pipe diameter (D).
    Relative Roughness (ε/D)
  51. A unitless value based on the average velocity, diameter of the pipe, density of the fluid and the viscosity of the fluid. Useful in predicting the type of fluid flow.
    Reynolds Number (Re)
  52. The summation of static pressure and dynamic pressure.
    Total Pressure
  53. The movement of fluid through a system via cross currents that destroy the layers of fluid flow. The irregular movement of particles of the fluid. The particles travel in irregular paths with no observable pattern and no definite layers.
    Turbulent Flow
  54. Represents the kinetic energy the fluid possesses due to its velocity. It is the height, in feet, to which the flowing fluid would rise in a column if all of its kinetic energy were converted to potential energy.
    Velocity Head
  55. A fluid property that measures the resistance of the fluid to deforming due to a shear force. (lbf sec/ft2).
    Viscosity (μ)
  56. The volume of a fluid that passes a reference point per unit time.
    Volumetric Flow Rate
  57. The sudden conversion of kinetic energy to pressure or mechanical energy in the flow of fluid in a piping system.
    Water Hammer
  58. Fouling from the growth of marine animals or plants.
    Biofouling
  59. The process of heat transfer between interacting adjacent molecules of the material through which the heat is being transferred.
    Conduction
  60. Heat transfer by the process of bulk motion and mixing of macroscopic portions of a fluid.
    Convection
  61. Heat exchanger where the tube side fluid and the shell side fluid both flow in opposite directions. The fluids enter the heat exchanger at opposite ends.
    Counter Flow Heat Exchanger
  62. Heat exchanger where the tube side fluid flows perpendicular to the shell side fluid. That is, one fluid flows through tubes and the second fluid flows across the tubes at a 90° angle.
    Cross Flow Heat Exchanger
  63. The accumulation of solid material in a heat exchanger, this includes scale, biologics, and sludge. This restricts the flow through the heat exchanger and increases the pressure drop across the exchanger and reduces effectiveness of the heat exchanger.
    Fouling
  64. Accurate method for determining the effective temperature difference across a heat exchanger when the temperature difference varies across the length of the heat exchanger.
    Log Mean Temperature Difference (LMTD Or Δtlm)
  65. Term used arrived at experimentally, that represents a material or component’s ability to transfer heat. (Btu/ft2 hr °F)
    Overall Heat Transfer Coefficient (Uo)
  66. Heat exchanger where the tube side fluid and the shell side fluid both flow in the same direction. The fluids enter at the same end of the heat exchanger.
    Parallel Flow Heat Exchanger
  67. Fouling from deposits occurring due to inorganic salts coming out of solution on the heat transfer surfaces.
    Scale
Author
ereim
ID
28560
Card Set
Thermodynamics All Definitions
Description
All 5 Chapters Definitions Only
Updated