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Final Exam Beer Section

  1. Formula for Fermentation
    Sugar+yeast=Alcohol+co2+heat
  2. What is the German Beer Purity Law of 1516?
    Reinheitsgebot
  3. Another Name for top fermenting
    Ale
  4. Another Name for bottom fermenting
    Lager
  5. What is the difference between top fermenting and bottom fermenting?
    Top is faster and warmer, bottom is colder and longer
  6. What is malted barley?
    Germinated cereal grain
  7. What is Krausening?
    Beachwood aging
  8. Name 4 adjuncts
    • Corn
    • Rice
    • Oats
    • Wheat
  9. What does ABV stand for?
    Alcohol By Volume
  10. What does IBU stand for?
    Int'l Bitter Units
  11. What does ESB stand for?
    Extra Special Bitter
  12. What does IPA stand for?
    India Pale Ale
  13. What does SRM stand for?
    Standard reference method
  14. The partial sterilization of beer at approx. 140 degrees F is called?
    Pasteurization
  15. What type of beer is not normally pasteurized?
    Draft
  16. What temp should draft beer be kept?
    36-38
  17. What is unfinished beer called?
    Wort
  18. What is the technical name for ale yeast?
    Sacchromyeces cerevisiae
  19. What is the technical name for lager yeast?
    Sacchromyeces uvarum
  20. What is the "soul" of beer?
    barley malt
  21. What is the "spice" of beer?
    Hops
  22. Name 3 Hops
    • Noble
    • Saaz
    • Spalt
  23. What main thing does hops to for beer?
    Preserves it
  24. Beer that uses wild yeast
    Lambic
  25. Some types of lambic...Raspberry, cherry, peach
    • Framboise
    • Kriek
    • Peche
  26. What is a trappist beer? and what is it made with?
    Brewed by trappist monks made with rock candy sugar
  27. 5 trappist beers are brewed in what country?
    Belgium
  28. What is altbier?
    Ale
  29. What is porter?
    Ale
  30. What is stout?
    Dark Ales
  31. What is Hefeweizen?
    Wheat unfiltered beer
  32. What is Marzen?
    Lager
  33. What is Pilsener?
    Lager
  34. What is Dunkel?
    Dark Lager
  35. What is Bock?
    Lager
  36. What is steam beer?
    Lager
  37. What is it called when a beer is exposed to sunlight and tastes funny?
    Skunky
  38. What 3 indications will occur when a beer doesn't hold good head in a glass?
    • No lacing
    • Large Bubbles
    • CO2 is low
  39. what is the ideal storage for packaged beer?
    40-70
  40. Proper co2 PSI for draft beer is?
    12-14
  41. Technical name for hops
    Humulus Lupulus
  42. USA beer
    Bud
  43. Canada beer
    Molson
  44. Mexican beer
    corona
  45. Brazil beer
    Brahma
  46. Argentina beer
    Quline
  47. Peru Beer
    Cusquena
  48. Jamaica Beer
    Red stripe
  49. Philippines beer
    San Miguel
  50. Spain Beer
    San Miguel
  51. France beer
    Fishers
  52. Italy beer
    Peroni
  53. Germany Beer
    Becks
  54. Belgium Beer
    Chimay
  55. Czech Beer
    Pilsner Urquel
  56. Poland Beer
    Zywiec
  57. Greece beer
    Mythos
  58. Holland Beer
    Itelni
  59. Denmark Beer
    Carlsbad
  60. England Beer
    New Castle
  61. Ireland Beer
    Guinness
  62. Scotland Beer
    Mcheweh
  63. China Beer
    Tsing Tao
  64. Japan Beer
    Asahi
  65. Korea Beer
    OP
  66. Thailand Beer
    Singha
Author
ccab1979
ID
225106
Card Set
Final Exam Beer Section
Description
Final Exam 1
Updated

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