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Biology Chapter 3
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Properties of water
• Cohesion and adhesion
• Ability to buffer temperature changes
• Less dense as a solid than a liquid
• It is the solvent in our cells
– Cells are 70-95% water
– Life evolved in water
Water is a polar molecule
• The oxygen has a polar covalent bonds with the hydrogens
– Oxygen is delta-
– Hydrogen is delta+
• Water molecules are held together by hydrogen bonds
– The attraction of water molecules for each other is the reason for its special properties
Hydrogen bonds between water molecules
Water has cohesion and adhesion
• Cohesion
– Water molecules stick to each other
– Allows for surface tension of water
• Adhesion
– Water molecules stick to other substances(other than water)
• Why?
– Hydrogen bonds between water molecules
Water has the ability to buffer temperature changes
• Can absorb and store heat
• Can release heat
– Heat=total amount of kinetic energy (energy of motion)in a body of matter
• Why?
– Heat is used to break the hydrogen bonds first
– THEN, the heat increases molecular movement (which increases the temperature)
• Benefits for life
– Moderates ocean temperature
– Moderates cellular temperature
– Moderates coastal climates
Water is less dense as a solid(ice) than as a liquid
• 0 C is the temperature that liquid water becomes ice
– Each water is hydrogen bonded to 4 other water molecules
– The bonding arrangement prevents compaction
– Therefore, ice is 10% less dense than liquid water
• Benefits
– Frozen water is on the surface of lake’s etc. in winter
– The surface is exposed to the sun’s heat and thaws in later seasons
– If it sunk, bodies of water would permanently freeze
Hydrophilic
– Substances that are attracted to and can be dissolved in water
– Polar and ionic substances
Hydrophobic
– Substances that avoid water and therefore cannot be dissolved in water
– Non-polar substances
Water soluble protein
The pH scale
• Water ionizes such that the molar concentration of H+ is 10-7 mole/liter
– Mole= 6.02 x 1023 molecules
– 1 molar solution = 6.022 x 1023 molecules/L
• pH = -log10 [H+]
– Note it is a logarithmic scale so each pH unit is a 10 fold difference in hydrogen ion concentration.
• Neutral pH is 7
– Example water
• Acidic pH is less than 7
– Acids increase [H+] Example
: HCl
• Basic pH is more than 7
– Bases decrease [H+] Example
: NaOH
pH Scale
Buffers
• Buffers- a substance that act as reservoirs for H+
– Minimize pH change–
-Accepts or donates hydrogen ions
• If pH increases it donates H+
• If pH decreases it accepts H+
• H+
and
0H- are very reactive, so natural buffers areused in cells
– Cells are very sensitive to pH changes•
Common buffers used in biology experiments
– Tris, MOPS, sodium phosphate
Author
rosylyn
ID
200898
Card Set
Biology Chapter 3
Description
Chapter 3 Notes
Updated
2013-02-16T07:37:48Z
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