Anatomy 2

  1. Benefits of blood to our body are...(3)
    • 1. Transportation
    • 2. Regulation
    • 3. Protection
  2. Blood (in transportation) delivers _____& removes_____ to every cell of the body.
    delivers nutrients

    removes wastes: CO2
  3. In Respiration
    ______ transport oxygen and removes CO2.

    In Nutritive
    Absorbed nutrients transported via ____&____.

    Excretory
    Metabolic wastes carried to ____ for removal.
    RBCs transport O2 and removes CO2.

    Absorbed nutrients transported via blood & lymph.

    Wastes to kidney for removal.
  4. Blood regulate
    1______ by_________.
    2______ by_________.
    • 1. Hormone by carries to target sites.
    • 2. Temperature by constrict(cold)/dialate (warm)
  5. Blood in form of protection (2)..
    • 1. Clotting
    • 2. Immune (WBCs)
  6. Blood in fluid portion is called _____.
    Plasma
  7. Blood in cellular portion is called ....

    Primarily consist of _____.
    Formed elements. Approx. 45%

    Primarily RBCs.
  8. Buffy Coat consist of (2)..
    • 1. Platelets
    • 2. White blood cells (WBCs)
  9. Straw colored liquid
    - water / dissolved solute
    - sodium, ions, metabolites, hormones, enzymes, antibodies, etc.

    ___________
    Plasma
  10. Plasma proteins called "Albumins" = __%
    Where is it produced by ____
    60-80%, produced by liver
  11. What is the major contributor to capillary osmotic pressure?
    • Albumins plasma proteins
    • [help maintains proper volume and pressure]
  12. Ascites is...
    liver disease
  13. Globulins plasma protein has 3 types...
    What are there description,...
    Trasport_____ and _______.
    Alpha, beta, gamma

    • 1&2 Alpha and beta
    •       Produced by liver.

    Transport lipids and fat soluble vitamins.
  14. Gamma globulins are _______.
    Produced by _______.
    • Are: Antibodies
    • Produced by lumphocytes.
  15. Fibrinogen plasma protein is important for..
    For clotting
  16. Plasma volume are
Author
phennatda
ID
191861
Card Set
Anatomy 2
Description
Blood, Types, Clotting
Updated