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Food-Borne Illness

  1. Symptoms (time)
    Usually: 12-72hrs.

    Occasionally: 30 min. - 4 weeks
  2. Most commonbacterial agents:
    Campylobacter, salmonella, shigella
  3. Complaint form response time
    • Pink - 72hrs
    • Yellow - immediately
Author
bigmandante
ID
177781
Card Set
Food-Borne Illness
Description
Food-Borne Illness
Updated

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