-
Which of the following is a monosaccharide?
galactose
-
The cells that are most dependent upon a continual supply of glucose are those of the
nervous system
-
A large calorie unit used to measure food energy is equal to the amount of heat needed to raise the temperature of a kilogram of water by
1 degree Celsius
-
As an energy source, body cells preferentially use
carbohydrates
-
Which of the following minerals is important in the production of ATP and is involved in it's utilization?
magnesium
-
Which of the following provide a source of complete proteins?
eggs
-
When energy losses due to incomplete absorption and incomplete oxidation are taken into account, 1 gm of carbohydrate or 1 gm of protien yields about __ where as 1 gm of fat yields about___
4 calories, 9 calories
-
Intrinsic factor regulates the absorption of
vitamin B12
-
The fat-soluble vitamins include:
vitamins A, D, and K
-
The basic food group that supplies the best source of vitamin C is
fruits and vegetables
-
The condition called osteomalacia is caused by deficiency of
vitamin D
-
The vitamin that functions as part of coenzyme A is
pantothenic acid
-
Night Blindness is most likely to be caused by deficiency of
vitamin A
-
Which of the following is an example of trace element?
Iron
-
Scurvey is a condtion that may develop in infants and children who have dietary deficiencies of
vitamin C, Ascorbic acid
-
The American Heart Association recommends that the percentage of calories in a person's diet derived from fats should not exceed
30%
|
|