Bordeaux7

Saint-Julien AOP Département:

Gironde
Saint-Julien AOP Communes of Production:
- Saint-Julien-Beychevelle,
- Cussac-Fort-Médoc,
- Pauillac,
- Saint-Laurent-Médoc
Saint-Julien AOP Styles and Encépagement:

Rouge: Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot, Cot (Malbec), Carmenère
Saint-Julien AOP Minimum Potential Alcohol:

11%
Saint-Julien AOP Minimum Must Weight:

180 g/l (189 g/l for Merlot)
Saint-Julien AOP Maximum Residual Sugar:

2 g/l
Saint-Julien AOP Élevage:

The wines may not be released until June 15 of the year following the harvest
Saint-Julien AOP Minimum Planting Density:

7,000 vines per hectare
Saint-Julien AOP Maximum Yields (Rendement de Base):

57 hl/ha
Saint-Julien AOP Established:

1936

Author

7ate9

156776

Card Set

Bordeaux7

Description

Bordeaux

Updated

2012-06-01T13:32:10Z

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