Burgundy92

  1. Chiroubles AOP Département:
    Rhône
  2. Chiroubles AOP Communes of Production:
    Chiroubles
  3. Chiroubles AOP Size:
    350 ha
  4. Chiroubles AOP Styles and Encépagement:
    • Rouge: Gamay, plus a max. 15% mixed plantings of Chardonnay, Aligoté, and Melon de Bourgogne
    • May be labeled "Cru du Beaujolais"
  5. Chiroubles AOP Minimum Potential Alcohol:
    10.5%
  6. Chiroubles AOP Minimum Must Weight:
    180 g/l
  7. Chiroubles AOP Maximum Residual Sugar:
    3 g/l
  8. Chiroubles AOP Minimum Planting Density:
    6,000 vines per hectare
  9. Chiroubles AOP Maximum Yield (Rendement de Base):
    56 hl/ha
  10. Chiroubles AOP Primary Soil Type:
    gore (sand produced from eroded granite)
  11. Chiroubles AOP Elevation:
    250-450 meters
  12. Chiroubles AOP Established:
    1936
  13. Official Climats of Chiroubles
    • La Grosse Pierre
    • Les Côtes
Author
7ate9
ID
156702
Card Set
Burgundy92
Description
Burgundy
Updated