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Burgundy92
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Chiroubles AOP Département:
Rhône
Chiroubles AOP Communes of Production:
Chiroubles
Chiroubles AOP Size:
350 ha
Chiroubles AOP Styles and Encépagement:
Rouge
: Gamay, plus a max. 15% mixed plantings of Chardonnay, Aligoté, and Melon de Bourgogne
May be labeled "Cru du Beaujolais"
Chiroubles AOP Minimum Potential Alcohol:
10.5%
Chiroubles AOP Minimum Must Weight:
180 g/l
Chiroubles AOP Maximum Residual Sugar:
3 g/l
Chiroubles AOP Minimum Planting Density:
6,000 vines per hectare
Chiroubles AOP Maximum Yield (Rendement de Base):
56 hl/ha
Chiroubles AOP Primary Soil Type:
gore (sand produced from eroded granite)
Chiroubles AOP Elevation:
250-450 meters
Chiroubles AOP Established:
1936
Official Climats of Chiroubles
La Grosse Pierre
Les Côtes
Author
7ate9
ID
156702
Card Set
Burgundy92
Description
Burgundy
Updated
2012-06-01T00:08:46Z
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