Burgundy77

Mercurey AOP Département:

Saône-et-Loire
Mercurey AOP Communes of Production:
- Mercurey,
- Saint-Martin-sous-Montaigu
Mercurey AOP Styles and Encépagement:
- Blanc: Chardonnay and Pinot Gris
- Rouge: Pinot Noir plus a max. 15% mixed plantings of Chardonnay and Pinot Gris Blanc/Rouge "Premier Cru"
Mercurey AOP Minimum Potential Alcohol:
- Blanc: 11%
- Rouge: 10.5%
- Blanc "Premier Cru": 11.5%
- Rouge "Premier Cru": 11%
Mercurey AOP Minimum Must Weight:
- Blanc: 178 g/l
- Rouge: 180 g/l
- Blanc "Premier Cru": 187 g/l
- Rouge "Premier Cru": 189 g/l
Mercurey AOP Maximum Residual Sugar:
- Blanc: 3 g/l
- Rouge: 2 g/l
Mercurey AOP Élevage:

Wines may not be released until April 15 of the year following the harvest
Mercurey AOP Minimum Planting Density:

8,000 vines per hectare
Mercurey AOP Maximum Yields (Rendement de Base):
- Blanc: 57 hl/ha
- Rouge: 50 hl/ha
- Blanc "Premier Cru": 55 hl/ha
- Rouge "Premier Cru": 48 hl/ha
Mercurey AOC Established:

1936

Author

7ate9

156299

Card Set

Burgundy77

Description

Burgundy

Updated

2012-05-29T16:33:49Z

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