Server Test

- 1.5oz Bacardi Rum, 2 lime wedges, 7-10 mint leaves, .5oz fresh lime juice, 2oz soda H20, .5oz symple syrup. -14oz pint glass, -straw, lime wheel.

• - 2oz Corrolejo Blanco Tequilla
• - 1/4oz fresh lime juice
• - 2oz sweet & sour
• - 1/2oz Monin Spicy Mango
• Salted Rimmed Rita Glass, w/straw & lime wedge.

• - 1.5oz Castillo Rum
• - 4oz Pina Colada mix
• - 1/2oz Mount Gay Rum float
• 21oz thistle w/ straw, whipped cream & cherry.

• - 1.5oz Bacardi Rum
• - 1/2oz Mango syrup
• - 1/2oz M'ville Mango Tequila
• - 2 lime wedges
• - 7-10 mint leaves
• - 1/2oz fresh lime juice
• - 2oz soda
• 14oz Pint Glass w/ straw and lime wedge.

• 1.5oz Well Rum
• 1/2oz Triple Sec
• 3/4oz OJ
• 3/4oz Pineapple Juice
• 1 splash Orgeat Syrup
• 1 splash Grenadine
• 1/2oz Mount Gay Rum-Floater
• 14oz pint glass w/ straw, cherry, orange wedge.

• 2oz Cabo Wabo Blanco
• 1/4oz Fresh lime juice
• 1/4oz Agave Nectar
• 2oz soda
• 1 splash cranberry
• Salted Rimmed Rita glass, w/ straw & Lime wedge.

• 1.5oz Cabo Wabo Blanco Tequila
• 1/2oz Triple Sec
• 1/4oz fresh lime juice
• 2oz sweet & sour
• Salted rimmed rita glass, w/straw & lime wedge.

• 1.5oz Patron Silver
• 1/4oz Lime Juice
• 2oz Sweet & Sour
• 1/2oz Agavero Orange Liquer Floater
• Salted rimmed rita glass, w/straw & lime wedge.

• 1.5oz Malibu Rum
• 1.5oz Bols Melon
• 2oz OJ
• 2oz pineapple juice
• 1/2oz Grenadine floater
• 21oz thistle, w/straw & lemon wedge

• 16oz Tecate Beer
• 5oz M'ville Mango Tequila
• 6oz sweet & sour
• Pitcher w/long straws, 12oz bucket glasses upon request.

• 1.5oz Corrolejo Blanco Tequila
• 1/2oz Triple Sec
• 1/4oz Fresh Lime juice
• 2oz sweet & sour
• 1/2oz OJ