Nutrition_CH8_Body

  1. Hydrodensitometry is one way to estimate:




    C.
  2. BMI has replaced the % IBW because, unlike % IBW, BMI is always a valid indicator of body fatness.




    B.
  3. Which of the following represents a BMI range considered to be morbidly obese for adult men and women?




    A.
  4. In the reference man and woman, respectively, what percentage of body weight is muscle?




    C.
  5. Recent evidence strongly suggests that bone density and lean body mass are significantly affected by heredity.




    C.
  6. The PEA POD is used when conducting _____ in small children.




    B.
  7. Lean body mass is the body component most significantly affected by _____.




    C.
  8. The term lean body weight includes an allowance for the presence of _____.




    D.
  9. Waist-to-hip ratios that indicate increased health risk for men and women, respectively, are _____.




    C.
  10. Which method used to determine body composition is based on the principle that lean body tissue is denser than adipose tissue?




    B.
  11. Which of the following techniques for measuring body composition is best for determining regional body composition?




    A.
  12. Which of the following techniques for measuring body composition makes use of small exposures to radiation?




    B.
  13. Which method used to determine body composition is based on the principle that electrical conductivity is greater in lean tissue than in adipose?




    A.
  14. The rate of energy expenditure that sustains basic life processes in all cells in the awake state is a definition of _____.




    B.
  15. The increase in energy expenditure associated with the body's processing of food is called _____.




    D.
  16. The macronutrient(s) that contribute the lowest thermic effect of food are _____.




    B.
  17. Generation of heat is called:




    B.
  18. An alteration in metabolism to maintain body core temperature is called:




    B.
  19. When oxidized, which of the following provides the highest respiratory quotient?




    A.
  20. What is the RQ for a high-alcohol or low-carbohydrate diet?




    B.
  21. In a clinical setting, which RQ suggests that the patient is starving?




    A.
  22. Which method of estimating energy expenditure requires the measurement of a urine sample?




    A.
  23. The Harris-Benedict prediction equation requires knowledge of all of the following EXCEPT _____.




    B.
  24. The Harris-Benedict equation and the Mifflin-St. Jeor equation were based on:




    D.
  25. Mr. Q, age 40, is 6' tall, weighs 180 pounds and leads an active life. The Harris-Benedict equation for men is 66.5 + (13.7 x W) + (5.0 x H) - (6.8 x A). Using the Harris-Benedict equation, calculate Mr. Q's BMR.




    B.
  26. A 21-year-old female college student weighs 120 lb. and is 5'4" tall and has a medium frame. She is consuming approximately 2700 kcal daily. What are her total energy needs? The Harris-Benedict equation for women is 655.1 + (9.56 x W) + (1.85 x H) - (4.7 x A). Use 1.5 for the physical activity factor.




    B.
  27. A 21-year-old female college student weighs 120 lb. and is 5'4" tall and has a medium frame. She is consuming approximately 2700 kcal daily. The Harris-Benedict equation for women is 655.1 + (9.56 x W) + (1.85 x H) - (4.7 x A). Use 1.5 for the physical activity factor. Her present diet of 2700 kcal:




    B.
  28. A 21-year-old female college student weighs 120 lb, and is 5'4" tall and has a medium frame. What is this woman's IBW (in pounds) calculated using the modified Devine formula?




    B.
  29. An individual with anorexia nervosa:




    A.
  30. Statistically, what percentage of individuals with anorexia nervosa are likely to die from malnutition, suicide or medica complications?




    A.
Author
PicOlio
ID
124680
Card Set
Nutrition_CH8_Body
Description
Human Nutrition CH 8 - Body Composition, Energy Expenditure, and Energy Balance
Updated